Australia-China F&B Forum
Brought to you by AustCham Shanghai’s FBA Committee.
Agenda
1.30pm - 9.30pm
Speakers
| Andrew Kuiler Founder and CEO The Silk Initiative Read full profile |
Heidi Dugan Managing Director HEIDI Read full profile |
Michael Lin Managing Director Tender Plus China Read full profile |
| June Zhu Founder Cooking Skill Exchange Read full profile |
Wei He Chief Reporter China Daily Read full profile |
Yang Yang Sr Bus Dev. Manager Tencent International Business Group Read full profile |
| Amit Moorjani Bus Dev. Director United Media Solution (UMS) Read full profile |
Christy Yao North Asia Marketing Director Treasury Wine Estate Read full profile |
Coolio Yang CEO China, Media Div. Kantar Read full profile |
| Ivan Kinsella Head, Corp. Affairs China Zespri Read full profile |
Unice Liu Partner & MD Baldwin Boyle Group Read full profile |
Tim Dillon Commissioner Victoria State Government of Australia, China Read full profile |
| Craig Aldous Chairman AustCham Shanghai, CEO Woolworths China Read full profile |
Golden Huang Client Manager The Silk Initiative Read full profile |
Jack Brady CEO AustCham Shanghai Read full profile |
| Tanne Andrews Country Manager Sanitarium China Read full profile |
Ren Chen Director of Global Key Account, Win-Chain Read full profile |
Brought to you by AustCham Shanghai’s FBA Committee.
With over 300 million middle-class citizens who are increasingly seeking clean, green, and healthy products, China is the largest importer of F&B in the world and Australia is already one of China’s largest suppliers. Demand for Australian F&B continues to grow and is being driven by rising disposable incomes, rapid urbanisation, brand exposure, and heightened health consciousness. While China remains a challenging and complex market, Australian brands are well placed to capitalize on the long term needs of China’s F&B market.
Join AustCham Shanghai for an afternoon of insights from expert speakers on topics including distribution channels, e-commerce, market access, consumer trends, digital marketing and more. The forum will be followed by AustCham Shanghai’s CIIE Aussie Drinks beginning at 6:00pm.
Stay tuned for more information and content.
Looking for more brand exposure?
Sponsorship opportunities are available for the F&B Forum. The F&B Forum provides the perfect opportunity to showcase your company's services and strengthen your corporate brand in the Australia-China business community. Sponsorship packages are available at various price points and can be fully tailored to suit your organisation's needs and requirements.
To register your interest in attending or sponsoring the event, please email our Senior Relationship Manager, Mike Cheung.
